Filosofía

 

 

Clio’s Food Craft was founded with the philosophy that every person creates their own story from their unique experience with our creations. The food is our art, beginning with the selection of ingredientes and finishing with our techniques and knowledge.

Our culinary experience since 2008 inspires us to continue innovating. We hope to tell our story in person and make our customers part of our history.

Chef’s Tasting Night

 

 

Chef’s tasting of 9 small plates, marinated with the best wines.

A new Chef’s tasting menu is presented twice a month.

Brunch

 

 

Bottomless Bloody Mary with our pre-fixe menu!

The pre fixe menu includes an appetiser, entre and dessert.

Perfect Serve

 

 

Liquor served in it’s recommended presentation.

The perfect glass, type of ice and food pairing as designed for each liquor.

Appetisers

 

SOPA DE CEBOLLA

Queso Gruyere Gratinado, Fondo de Ternera 

 

AUTENTICO ESCARGOTS FRANCES

Gratinados con Mantequilla

 

TRIO de ATUN TARTARE

Jalapeño, Jengibre, Aiolo de Chipotle, Aceite de Ajonjolí Caliente, Aguacate

 

para ver menú completo haga click aquí

Main

 

PECHUGA de PATO a la NARANJA

Gastric de Naranja, puré de papa, puré de camote

 

ROBALO a la PLANCHA

Salsa de almejas, pierna ahumada, infusión de trufa, gallete de papa

 

LOMITO HONGOS

Salsa de hongos y ostras ahumadas, risotto al porcini

 

para ver menú completo haga click aquí

Dessert

 

DEGUSTACION de CACAO

Mousse de chocolate infusionado con chile cobanero, confitura de frambuesas y toffee 

 

MOUSSE de MARACYUA

Canastita de chocolate blanco, salsa de frutos del bosque 

 

DEGUSTACION de CREME BRULEE

Vanilla, espresso, pistacho

 

 para ver menú completo haga click aquí

events

 

Clio’s Catering brings the Clio’s experience to your event.

Our full time kitchen and service team will bring our restaurante’s elements to create a memorable moment for you and your guests.

RESTAURANT

 

Our restaurante adapts to all sizes and types of events.

We offer everything from reservations for two, to our entire restaurant capacity of seventy five people with the full attention of our staff.

PRiVATE

 

We offer our private dinning room on the second level, available for small groups, as well as large groups, up to twenty people.

 

This space is designed for corporate use, board of directors or private events, offering privacy for the guests.

COFFEE BREAK

 

We offer top quality coffee and barista services, as well as the option to incorporate light food options.

Reservations

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Thelephone

Reservation date:

Time:

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Contactenos

4 Avenida 12-59 Zona 10, Plaza Fontabella

502 2336-6948 ó 49

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